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All News23rd Feb 2026
Zest Quest Asia names 8 colleges advancing to final
The eight finalists are Cheshire College – South and West; Coleg Llandrillo; Milton Keynes College; North Hertfordshire College; Oaklands College; The Sheffield College; University College Birmingham...
23rd Feb 2026
Lynx Purchasing warns wet weather as potential threat to spring menus
The warning comes as Lynx Purchasing publishes the spring 2026 edition of its regular Market Forecast. The report uses insight from the range of suppliers that Lynx works with, as well as official...
19th Feb 2026
Chefs in Schools delivers training to Blackpool’s education catering workforce
The graduation of the school chefs was celebrated on 18th February with a ‘School Meal Takeover’ at Abingdon Street Market. Blackpool Council Catering Services made a strategic decision to prioritise...
18th Feb 2026
NACC launches 2026 Care Chef of the Year competition
Open to those working in care homes, day centres, lunch clubs, meals on wheels services, local authorities and other care organisations including hospices, the NACC Care Chef of the Year is the...
17th Feb 2026
Rational makes 2 culinary films with Michelin-starred chef Tom Barnes
Barnes, who has retained his Michelin star for 2026, guides viewers through how these technologies enhance his team’s workflow and culinary output. Since opening in 2024, Skof has become one of the UK...
17th Feb 2026
Final chance to enter prestigious Craft Guild of Chefs Awards
The 2026 Craft Guild of Chefs Awards ceremony will take place on Wednesday 10th June at the Park Plaza London Westminster Bridge. There will be an exciting new format to the 2026 awards ceremony, with...
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After attending Bournemouth College, Gregory spent several years learning the basics as a commis chef before taking his...
A panel of judges decided Herbert and his pastry chef Arnaud Viatte had just pipped Matthew Harris of Bibendum Restaurant and...
Thursday's results: Class – JK4 A Restaurant Platter Sponsor – The Worshipful Company of Cooks London Gold – Ross...
As well as meeting students from the School of Hospitality, The Prince of Wales personally thanked the College for its...
The move comes as young people seek job opportunities in a fiercely competitive jobs market, and a new poll of 2,000 14-19...
Class – PL17 Schwartz Flavour Pairing Challenge Sponsor – McCormick Gold 1st in Class – Ian Morgan Dan – Boniface –...
Horizons values food and drink purchases made by the catering sector at £10.3bn, but is critical of the fact that many food...
Tom Lawson, Matt Headford and Camilla Dignan were judged best in class for their gold standard menu and skills at a live cook...
The website is an essential tool for all those serving Assured Quality beef and lamb to their customers. The new site, found...
This Easter, chefs purchasing Maggi original, golden or dark vegetarian gravy have the chance to win one of more than 200...