Latest News
All News16th Sep 2025
Lynx Purchasing says spiraling food inflation hitting Autumn menu planning
Spiralling prices on a range of food and drink staples are adding to the higher costs already facing the sector in areas such as wages and national insurance contributions. The warning comes...
16th Sep 2025
Carpigiani gears up to host Gelato Festival World Masters European Final in Italy
Following a series of regional heats held across the globe, more than 40 finalists, including three from the UK, will be competing across two days, 30th-31st October, for their chance to earn a...
15th Sep 2025
Levy releases first Climate Impact Report showcasing its progress
The report titled ‘Serving the Future: Our Journey to Sustainable Hospitality’, celebrates people, planet and progress outlining Levy’s ‘trailblazing’ work to embed sustainability into every corner of...
15th Sep 2025
Craft Guild of Chefs Summit to spotlight chefs in Armed Forces
Sewell has an extensive record of achievement in military culinary arts. As Team Captain of the Combined Services Culinary Arts Team (CSCAT), he led tri-service personnel in international competitions...
11th Sep 2025
Norwegian Seafood Council appoints new UK director
Stabell brings a unique blend of commercial insight and seafood industry expertise to the role. In his most recent position as head of strategy and sustainability, he played a central role in shaping...
10th Sep 2025
Craft Guild of Chefs & Eat Wild extend competition entry deadline
Following the resounding success of its inaugural year, the Eat Wild Craft Guild of Chefs competition returns for its second edition—continuing its mission to spotlight the UK’s most promising young...
More News
Williams, who currently holds the National Chef of the Year title, served a mouth-watering pea and scallop dish while sharing...
The company behind it, Nestlé Professional, says it is a touch screen self-serve coffee machine that can deliver up to 400...
The ‘Find Sydney’ promotion offers consumers the chance of a £1,000 instant win when they purchase Tetley On The Go, plus the...
Organised by the Craft Guild in partnership with Unilever Food Solutions’ brand Knorr and in association with Churchill and...
Leading school meals provider Chartwells has secured a four-year contract extension with East Sussex County Council worth a...
Swann will start her new job with SSP on 4th September and succeeds Andrew Lynch who will step down after nine years. Swann...
HammersmithLondon’s ‘I Love Lunch’ competition was aimed at highlighting the best places to eat and drink at lunchtime in...
The finalists were chosen out of 44 of the UK’s top chefs following four nerve-racking semi-final heats in London and...
Suzy Jackson, executive director of the Hospitality Guild, said she was looking forward to building on the success of last...
The website is a platform for Kerrymaid customers across a myriad of out-of-home channels to engage directly with the brand...