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02nd May 2025
Marcus Wareing receives Public Sector Catering accolade
Although Wareing couldn't attend the Public Sector Catering Awards ceremony to join the Compass team that collected it, he was later presented with the accolade. Focus areas of the programme include...
02nd May 2025
Combi oven manufacturer Unox joins Ceda as silver partner
Ceda aims to bring together more than 100 specialist companies in the foodservice, catering and hospitality industry. Known for championing innovation, ethical practices and excellence, Ceda unites...
01st May 2025
Pignut founders Tom & Laurissa Heywood acquire North Yorkshire venue
In a move that marks both a professional milestone and a personal dream, the couple have acquired the Hare at Scawton – a 12th-century inn nestled in the heart of the North York Moors – from Paul and...
30th Apr 2025
Craft Guild of Chefs celebrates excellence at AGM with prestigious Honours and Awards
Held to celebrate dedication, innovation and support within the hospitality industry, the event brought together some of the most respected figures in the UK culinary scene. The event was attended by...
30th Apr 2025
Chefs in Schools launches guide to help schools deliver breakfast clubs
The free guides, which offer ready-to-use recipes, advice and staffing tips to help schools deliver a successful breakfast club service, are available to download. Created in response to the practical...
30th Apr 2025
Compass Group welcomes Skills Minister to Xcelerate hub
The visit saw officials meet with over 30 young people who were taking part in Skills Booster ‘Have a Go’ sessions including barista, culinary, bar and front of house training. They were doing...
More News
27th Sep 2016
Danny Francomb from Hackney College, Pam Leigh of Boston College and Sanah Masood of University College Birmingham triumphed...
27th Sep 2016
The competition, organised as part of PEI International Shellfish Festival, consisted of a head-to-head elimination-style...
27th Sep 2016
On average, British employees are earning 18% more than those from other EU countries and 20% more than people from non-EU...
27th Sep 2016
Simon Rogan was announced as the AA Chef of the Year 2016 at the event, which was hosted by comedian Hugh Dennis. The awards...
27th Sep 2016
The research from Checkit, the food safety management company, also found that 61% wouldn’t eat at a restaurant, takeaway...
27th Sep 2016
The site will be dedicated to its Convotherm and Merrychef brands, and initial dates have been announced as 29th September...
26th Sep 2016
The survey, which comes at the start of British Roast Dinner Week found that the perfect roast dinner comprises three slices...
26th Sep 2016
Those involved will face a five day trek in the Himalayas followed by a three day community project to rectify the earthquake...
26th Sep 2016
Robert Kennedy, executive chef at Sandhurst Military College, was recognised for being a leading chef in culinary competition...
23rd Sep 2016
The report, titled ‘What’s next in street food?’, also finds that consumers are willing to spend more on street food than in...