Latest Competition News

More Competitions News

Craft Guild Graduate Awards ready to roll
Launched in 2003 to formally recognise a young working chef’s culinary excellence, the Awards have gone from strength to...
Four chefs make the grade in the Craft Guild of Chefs 136
Jack Allibone, commis chef at the House of Commons; Jordan Bailey, commis chef at The Elephant Restaurant in Torquay; Chris...
Five young chefs pass the Craft Guild of Chefs 2012 Graduate Awards exams
Coming through with flying colours this year were: Rebecca Reeves from the House of Commons, Ben Champkin from The Elephant...
The Craft Guild of Chefs' Graduate Awards 2013 open up more opportunities for young chefs
Now in its second decade, these awards offer working chefs under the age of 23 the chance to prove they really are at the...
Final heat of Major Series gives gold to WKC student chefs
The competition, organised by Major International and the Craft Guild of Chefs, took place at Westminster Kingsway College...
Devon chef Dez Turland is crowned the Vive le Cheese and the Craft Guild of Chefs French cheese recipe champion
The contest, open to all UK professional chefs across the country, was aimed at finding the best recipe using French cheese...
North West student crowned FutureChef 2010 winner
Schoolgirl Johansen, who works with Sodexo on match days at Everton Football Club, beat off stiff competition and impressed a...
FutureChef 2009 gets underway
The challenge, now in its 9th year, is a nationally acclaimed cookery competition for students aged between 13 and 16...
Twelve budding chefs set to cook up a storm
Twelve Regional Finalists, chosen from over 7,000 contenders nationwide, will battle it out on Monday 17th March 2008 at the...
FutureChef champion announced
Following a round of local and regional finals, in which more than 7,000 students aged 12-16 participated, the twelve...