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15th Jul 2021
The criteria for the three courses centres around ‘British themed dishes’ with a twist. Here, the ‘sky is the limit’ for a...
07th Jul 2021
The heats were were observed by former National Chef of the Year winner, Russell Bateman who heads up the Kitchen exam and...
24th Jun 2021
Chefs were tasked with submitting their ‘hero summer dish’ to be in with a chance of winning a commercial kitchen appliance...
24th Jun 2021
They will be joined by judges including Michelin star chef Theo Randall, Theo Randall at the InterContinental and Simon King...
22nd Jun 2021
The Lamb Challenge, sponsored by Bidfood, asked chefs to create and cook a main course lamb dish using any cut of lamb with...
14th Jun 2021
The winning team from 14forty- the facilities management multiservice specialist at Compass Group UK & Ireland- included...
08th Jun 2021
She created a white chocolate bavarois with lemon puree, crisp lemon sponge, dill, pickled cucumber served in a decorated...
07th Jun 2021
The finalists will have 45 minutes to prepare four portions of a main course and dessert using rice at the heart of both...
04th Jun 2021
The Graduate Awards offer chefs aged under 25 the chance to improve their culinary skills, build confidence and the...
03rd Jun 2021
Seventeen shortlisted finalists, across the three age groups, attended Bournemouth & Poole College to cook their signature...