Skip to main content

Latest News

All News

02nd May 2025

Marcus Wareing receives Public Sector Catering accolade

By: Edward Waddell
Although Wareing couldn't attend the Public Sector Catering Awards ceremony to join the Compass team that collected it, he was later presented with the accolade. Focus areas of the programme include...

30th Apr 2025

Compass Group welcomes Skills Minister to Xcelerate hub

By: Edward Waddell
The visit saw officials meet with over 30 young people who were taking part in Skills Booster ‘Have a Go’ sessions including barista, culinary, bar and front of house training. They were doing...

More News

01st Sep 2010
Held in association with www.eatthechef.com, which equips students with the knowledge and skills to deal with the range of...
31st Aug 2010
Now in its 22nd year, the Soil Association Organic Food Awards are a showcase of the best organic food and drink products...
30th Aug 2010
The Nescafé Plan contains a set of objectives which will help Nestlé further optimize its coffee supply chain. In addition to...
26th Aug 2010
M.Alain and Raymond Blanc's friendship spans over 36 years from the moment they met at La Sorbonne in Oxford where Raymond...
25th Aug 2010
The survey, which took place in the second week of August was sent out to 5,000 food safety trainers and training centres...
25th Aug 2010
The report, by the industry-led Fruit and Vegetable Task Force, includes proposals for action by industry, as well as ideas...
24th Aug 2010
The new book urges readers to "raise their game and deliver strong and inspirational leadership" to steer their workforce...
24th Aug 2010
Each bottle of champagne sold in the month will see French Bubbles donate £1 to Hospitality Action and give buyers the...
24th Aug 2010
The accolades celebrate and reward inspiring people, organisations and initiatives- those that work hard to elevate the...
23rd Aug 2010
Cooks passionate for pastry must visit the Jus-Rol Professional website and sign up now to be entered into a free prize draw...