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18th Dec 2025

Craft Guild of Chefs Wellness Team – Thank You

By: Edward Waddell
Your continued encouragement, participation, and belief in the importance of wellbeing within our industry have made every achievement possible. This year’s programme has gone from strength to...

17th Dec 2025

Savoy Educational Trust supports restaurant competition

By: Edward Waddell
Angela Maher, chief executive of the Savoy Educational Trust, said: “Competitions like the UK Young Restaurant Team of the Year play a vital role in helping young people bridge the gap between...

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The finals held at the Abbot Hill Cookery School in Dorset, run by celebrity chef Lesley Waters, will be webstreamed live to...
Entries will be made via the Chowzter smartphone app and food bloggers from each country will oversee foodie communities in...
In addition, Mintel asked consumers about factors which would influence their buying choice in food and non-alcoholic drinks...
The awards recognise companies that have the highest standards and best employment practices, and KFC scored the maximum...
Midland Bacon, who supply via national brands such as Brakes, was one of four foodservice finalists to attend a special...
The students were joined by renowned chefs Andrew Kojima, Omar Allibhoy and Chris Galvin as well as up and coming chef Emma...
Since 2008, 2% above the rate of inflation has been added to alcohol duty every year, and had the Chancellor gone ahead with...
Lavazza is claiming a UK industry first on this scale which will see Wetherspoon staff grind fresh Tierra Rainforest Alliance...
Covers were up 15.5% over 2012 to 50,000, and dry sales hit £364,000. Two pubs, the Queen Elizabeth in Chingford and the...
Overall, the market has dipped by 1.5% as the UK continues through its most challenging economic downturn for many decades...