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11th Nov 2025
Yannick Alléno London appoints new executive chef
Formerly head chef of Pavyllon London, Benjamin joined the Yannick Alléno Group in 2018, working closely alongside chef Yannick Alléno. Since relocating to London for the opening of Pavyllon London in...
11th Nov 2025
Chef-led Get Seasonal podcast showcases autumnal flavours
The podcast, which was launched in May, aims to promote the importance of supporting British produce within the food service and hospitality sectors while championing sustainable and home-grown...
11th Nov 2025
Gold Service Scholarship names 48 semi-finalists
Drawn from the UK’s best restaurants, hotels, caterers and private members’ clubs, this year’s semi-finalists come from across the British hospitality sector. Now in its 13th year, the Gold Service...
10th Nov 2025
Rational hosts second Ambassador Day for content creators
The highlight of the three-day event was the opportunity to cook and experiment together. There were participants from Europe, South America and Asia. Rehan Uddin from Great Britain and the renowned...
10th Nov 2025
Carpigiani hosts Gelato Festival World Masters European Final
The competition was stacked full of some of the best gelato chefs across 13 European countries, with 74 gelato chefs competing for a place in the coveted World Final. The World Final, which will take...
07th Nov 2025
Springboard opens entries to 2026 Awards for Excellence
The ceremony will take place at Park Plaza London Riverbank on 30th April 2026. Entries are free, quick, and easy to submit via the Springboard website – ensuring that as many ‘inspiring’ stories and...
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The events will be held throughout England and will include a variety of interactive workshops, seminars, employer surgeries...
These latest acquisitions, all former Paul sites, comes after the company has already increased its locations by over 50% in...
The new awards are now open for entry – giving all companies within the food and drink supply chain the chance to show their...
To coincide with British Pie Week 2013 (4th-10th March), Reading’s recipe saw off the challenge of entries from pub chefs...
Lotus will give away a total of over half a million co-branded wrapped biscuits to all those outlets that register to join...
The new-look website, www.brake.co.uk, includes a number of changes to the design, structure and functionality. Key changes...
For four days only the True Artisan Café will bring together baristas from some of the UK’s most inspired independent coffee...
For example, all customers that place an order between the 1st and 31st March will automatically receive a free limited...
At a time when British consumers are sensitive about where their food comes from, the new campaign aims to reassure customers...
The meat was supplied by an unnamed company in Europe and a spokesperson for Taco Bell said immediate action was taken: “We...