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18th Feb 2026
NACC launches 2026 Care Chef of the Year competition
Open to those working in care homes, day centres, lunch clubs, meals on wheels services, local authorities and other care organisations including hospices, the NACC Care Chef of the Year is the...
17th Feb 2026
Rational makes 2 culinary films with Michelin-starred chef Tom Barnes
Barnes, who has retained his Michelin star for 2026, guides viewers through how these technologies enhance his team’s workflow and culinary output. Since opening in 2024, Skof has become one of the UK...
17th Feb 2026
Final chance to enter prestigious Craft Guild of Chefs Awards
The 2026 Craft Guild of Chefs Awards ceremony will take place on Wednesday 10th June at the Park Plaza London Westminster Bridge. There will be an exciting new format to the 2026 awards ceremony, with...
13th Feb 2026
Craft Guild of Chefs starts search for Public Sector Chef award winner
The awards are seen as the chefs’ Oscars recognising the exceptional talent across the whole of the UK's chef industry. The deadline for the awards has been extended until Wednesday 25th February 2026...
13th Feb 2026
Thirteen Compass chefs selected for forward with Marcus Wareing programme
Cohort six will officially start the programme next month, with the first away day taking place at Ground Up Cookery School in Devon. The ‘Forward with Marcus Wareing’ programme was named as the...
13th Feb 2026
Caterer Houston & Hawkes joins forces with chef Nicholas Balfe
Balfe, co-founder and chef director of HOLM in Somerset and a former South West representative on the BBC’s Great British Menu, will lead Best in Season a monthly spotlight celebrating a hero British...
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With over 20 years experience, Geraghty was also once the director of Galvin Pub Co, and has help positions at top Michelin...
All awards were impartially judged by Craft Guild representatives and included: best main course, best new pizza, best new...
To either enter yourself or make a nomination, visit http://uk.qualityfoodawards.com/qfa2018/en/page/foodservice-development...
The newly-published 'Summer 2018 edition of the Lynx Purchasing Market Forecast' urges hospitality and catering businesses to...
As company chef ambassadors, Tanner will be accompanied by fellow chef, Wendy Lo, as they showcase their exclusive signature...
The figures, released today (World Ocean Day) by BRITA Professional, also highlight cost as the biggest barrier to...
Now in its second year, the competition is open to chefs under the age of 29 who currently work in restaurants across the UK...
He beat 11 other finalists from across the UK at the competition final, held at Barking and Dagenham College’s Technical...
Led by Andrew Bennett, Craft Guild of Chefs Chairman, and David McKown, director of University Hospitality Seminars, the...
It comes as forecasters predict the hottest June on record and includes recipes; ideas for cooking outside; instructions on...