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17th Jun 2026
Clawson Farms Supports 2026 British Culinary Championships
A popular annual event, the British Culinary Championships is seen as a valuable platform for all chefs, especially for student chefs wanting to get their first taste of competition experience. This...
17th Jun 2026
Association of Pastry Chefs continues culinary competition in honour of Murray Chapman
Young chefs aged 23 and under (on the finals day of 4th November 2026) have been invited to register for this highly regarded competition which celebrates the intricate art of pastry. Whether you are...
16th Jun 2026
Nestlé Professional crowns 2026 Toque d’Or champions
Nathan Derek Short from City of Glasgow College has been crowned back-of-house (BOH) champion and Declan Sloan from Ayrshire College from has taken the front-of-house (FOH) title. The winners were...
15th Jun 2026
Craft Guild of Chefs unveils 2026 awards night photographs
The Craft Guild of Chefs Awards night aimed to celebrate culinary excellence from across the sector. Among the winners were Lisa Goodwin-Allen, Tom Brassington from Restaurant Associates, Will Torrent...
15th Jun 2026
RACA announces winner of 2026 Ramon Pajares Excellence Scholarship
Launched with the Savoy Educational Trust (SET) and managed by The Royal Academy of Culinary Arts (RACA), The Ramon Pajares Excellence Scholarship was established in honour of esteemed hospitality...
15th Jun 2026
National Seafood Chef of the Year competition recognises future seafood stars
The winning team of Lily-Rose Murray and Sebastian Rendle impressed judges with a three course seafood menu that demonstrated exceptional technical skill, creativity and a commitment to sustainable...
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For over 40 years IFE has ‘sat at the heart of the food and drink community’, welcoming retailers, wholesalers and...
All entrants will develop practical skills at their college or workplace during the first phase and as the competition...
Unox is the combi oven partner for the competition at HRC 2022, providing their Chef Top Mind Mind.Maps TM Plus 10 grid ovens...
The project received £1m funding from the Barclays LifeSkills programme to provide funding to assist disadvantaged young...
Special chef-guests, Gary Maclean and Ross Sneddon led the educational day to ‘inspire’ the next generation of budding chefs...
The event, which was compered by comedian Russel Kane, was attended by senior team members and directors. A charity raffle...
The awards are open to individuals, teams, companies and organisations including contract caterers operating in a public...
The updated list, which can be found here, includes Wild Atlantic Salmon, Blue Marlin, Pacific and Southern Blue Fin tuna...
All you need to do to win is look inside your 9kg box of No.1 Thick Noodles or 7.7kg box of No.2 Fine Noodles – ten lucky...
The Craft Guild of Chefs has announced that its Annual General Meeting will take place at the Victory Services Club in Hyde...