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Devon chef Dez Turland is crowned the Vive le Cheese and the Craft Guild of Chefs French cheese recipe champion
The contest, open to all UK professional chefs across the country, was aimed at finding the best recipe using French cheese...
Craft Guild's Culinary Academy does Britain proud at the Villeroy & Boch Culinary World Cup
Team manager Fergus Martin, who won a silver medal, said they were chuffed to bits to come home with such an impressive haul...
Young chefs show the wow factor at Wessex Salon Culinair
The two day salon, held for the first time at Brockenhurst College in Hampshire, saw 11 of the golds being won in the cold...
The Craft Guild of Chefs' Wessex Salon Culinaire gets underway for 2013
The event takes place from April 3-4 2013 and, for the second year running, will be hosted by Brockenhurst College in...
FutureChef champion revealed
The 12 finalists were tasked with cooking a main course and a dessert from a selection of ingredients which included English...
Birmingham chef wins Alaska Seafood Recipe Challenge
The competition, which took place on 15 February in the M&J Seafood development kitchen in London, was organised in...
Channel Islands Chef of the Year 2012 winners revealed
The competition, now in its fourth year, saw Malcolm Meiers from the Bella Luce Restaurant in Guernsey come first in the...
Graduate Awards Finals 2009
8 Finalists battle it out to take top spot in this annual event. Music has been removed from this version.
Craft Guild's London Division announces winners of the Winnie Myers Traditional Afternoon Tea Challenge
Westminster Kingsway College (WKC) students Eran Shina and John James-Meneses came second and third respectively, while in...
CHEF and Tilda get together at Hotelympia to set the Skillery alight
CHEF brand manager Emma Walker said: "This year, we're going about things differently. We're passionate about working harder...