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Craft Guild's London Division announces winners of the Winnie Myers Traditional Afternoon Tea Challenge
Westminster Kingsway College (WKC) students Eran Shina and John James-Meneses came second and third respectively, while in...
CHEF and Tilda get together at Hotelympia to set the Skillery alight
CHEF brand manager Emma Walker said: "This year, we're going about things differently. We're passionate about working harder...
Young National Chef of the Year ambassador gets stuck into new role
Sargeant, chef proprietor of Rocksalt in Folkestone and 2002 National Chef of the Year winner, said 21st century innovation...
RECORD NUMBER OF ENTRIES AT WESSEX SALON CULINAIRE 2013
Almost 150 silver medals were also presented at the event in association with the Craft Guild of Chefs at Brockenhurst...
The search begins for the Craft Guild of Chefs National Chef of the Year 2013
The competition, now in its fifth decade, is recognised as the annual search for a chef that stands out from the crowd in...
The search begins for the Craft Guild of Chefs National Chef of the Year 2013
The competition, now in its fifth decade, is recognised as the annual search for a chef that stands out from the crowd in...
Craft Guild of Chefs National Chef of the Year and Young National Chef of the Year 2012 crowned
His well thought out menu, paying close attention to authenticity, sourcing, seasonality, timing and wastage, while creating...
Young National Chef of the Year 2012 crowned
Murphy, chef de partie at Koffmann’s at The Berkeley, won with a winning menu consisting of sous vide duck breast, beetroot...
London Hilton chef wins the 2012 Alaska Seafood Recipe Challenge
Alaska Seafood, in association with the Craft Guild of Chefs, had challenged UK chefs to create a recipe design specifically...
Chefs from Westminster Kingsway College and The Savoy win the Winnie Myers' Traditional Afternoon Tea challenge
Now in its second year, the competition challenges students and working chefs to assemble a traditional afternoon tea...