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Latest Competition News

05th Sep 2025

Zest Quest Asia 2026 competition opens for entries

By: Edward Waddell
The first prize of an all-expenses paid week-long ‘trip of a lifetime’ to a surprise Asian destination should spur on colleges and their tutors to support the entry of teams eager to display their

05th Aug 2025

Glasgow chef wins Gressingham Foods competition

By: Edward Waddell
The winner was Neil Keevill, head chef at the Prancing Stag in Glasgow, who wins £500 worth of Gressingham products along with a £1,000 voucher to buy new catering equipment. The competition, which

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On 8 December 12 young chefs completed the final exam in kitchen or pastry at the University of West London. The competition...
The Culinary Association of Wales (CAW) and its partners, the International Convention Centre Wales (ICC Wales), the Celtic...
The competition aimed to engage students with their lecturers to have fun with watercress and to ‘inspire’ their culinary...
The cooking competition took place on 27 October 2020 and aimed to give young chefs a taste of competition experience. There...
Operating in a Covid-19 safe format chefs from across the business pitted their skills against one another at West Herts...
The cooking competition offers the chance for non-professional chefs to gain recognition for their cooking ability. The...
His dish of roasted lamb rump, slow cooked lamb shoulder, watercress crumb, watercress puree, warm potato salad, roasted...
The online cooking competition will take place on 27 October and it aims to give student chefs a first taste of competition...
The kitchen heat recently took place at the Royal Garden Hotel in London with the pastry heat being completed at Lakefield...
As part of Hospitality Week the NCOTY final, which took place at Le Cordon Bleu earlier this month, was streamed to hundreds...