Latest News
All News29th Apr 2024
Final opportunity for young chefs to enter 2024 Graduate Awards
Achievers of this prestigious exam will be seeded directly into the semi-finals of YNCOTY in 2025 and for one chef, straight to the national final. Whilst this incredible competition opportunity does...
29th Apr 2024
Regale launches Panasonic 60Hz commercial microwave oven to UK market
With a durable stainless-steel exterior, the Panasonic NE-17521 microwave is built to withstand the rigours of commercial kitchen environments. Its stackable design helps conserve countertop space...
26th Apr 2024
Stoke on Trent College showcases ‘cutting-edge’ catering facilities to Savoy Educational Trust
The Savoy Educational Trust chief executive Angela Mahar and grants & trust administrator Dr. Sarah Tunstall were invited to the event that showcased the recently opened pastry kitchen that was funded...
26th Apr 2024
MKN sets new standards in commercial kitchens with product launch
The new FlexiCombi is ‘significantly faster’ to operate than its predecessor, delivering an updated design and a new innovative lighting concept that optimally illuminates the interior, even when the...
23rd Apr 2024
Stories from the Graduate Awards with Beth Disley-Jones
From working abroad to growing in confidence, this event has given her so many opportunities since she passed the exam. We have spoken to her so she can share some words of wisdom with other young...
23rd Apr 2024
Regale recognised as ‘global leading’ Panasonic reseller
Panasonic is one of several brands stocked by Regale, which sells professional microwaves, accelerated cooking ovens and associated accessories to customers in the UK, Ireland and overseas. A...
More News
17th Jul 2014
The latest trio to show support for the charity includes Nathan Outlaw from the two Michelin-starred Restaurant Nathan Outlaw...
17th Jul 2014
The final of the competition took place at the 17th Skills for Chefs Conference and third Skills for Service Conference held...
15th Jul 2014
The event will showcase the excellence, dedication, hard work and discipline of 2.5 million people working in the UK’s...
11th Jul 2014
The event, sponsored by Bunzl Catering Supplies, will offer a real challenge to adventure lovers, as it incorporates sections...
08th Jul 2014
Its new ‘Chef’s Choice’ competition, which is open to all UK commercial caterers, offers the opportunity for a caterer plus...
08th Jul 2014
Jenny Couves and Matt Thompkins joined Lynx as business managers at the start of July. Both are based in the south east and...
07th Jul 2014
Women 1st has also extended the deadline for nominations for its Top 100 Club – a network of the most influential women in...
07th Jul 2014
Festival-goers have the opportunity to meet top chef Cyrus Todiwala, who was recently named Personality of the Year at the...
07th Jul 2014
Organisers of the SACC, now in its 10th year, are once again looking for professional chefs nationwide to put their creative...
04th Jul 2014
Hobart Cooking Solutions is making some changes to its business approach to ensure resources are targeted at key growth areas...