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29th Apr 2024
Final opportunity for young chefs to enter 2024 Graduate Awards
Achievers of this prestigious exam will be seeded directly into the semi-finals of YNCOTY in 2025 and for one chef, straight to the national final. Whilst this incredible competition opportunity does...
29th Apr 2024
Regale launches Panasonic 60Hz commercial microwave oven to UK market
With a durable stainless-steel exterior, the Panasonic NE-17521 microwave is built to withstand the rigours of commercial kitchen environments. Its stackable design helps conserve countertop space...
26th Apr 2024
Stoke on Trent College showcases ‘cutting-edge’ catering facilities to Savoy Educational Trust
The Savoy Educational Trust chief executive Angela Mahar and grants & trust administrator Dr. Sarah Tunstall were invited to the event that showcased the recently opened pastry kitchen that was funded...
26th Apr 2024
MKN sets new standards in commercial kitchens with product launch
The new FlexiCombi is ‘significantly faster’ to operate than its predecessor, delivering an updated design and a new innovative lighting concept that optimally illuminates the interior, even when the...
23rd Apr 2024
Stories from the Graduate Awards with Beth Disley-Jones
From working abroad to growing in confidence, this event has given her so many opportunities since she passed the exam. We have spoken to her so she can share some words of wisdom with other young...
23rd Apr 2024
Regale recognised as ‘global leading’ Panasonic reseller
Panasonic is one of several brands stocked by Regale, which sells professional microwaves, accelerated cooking ovens and associated accessories to customers in the UK, Ireland and overseas. A...
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13th Jun 2014
The competition, which focuses on all the hospitality and catering skills from students’ knowledge of produce, to designing...
13th Jun 2014
To win, customers simply need to find one of the hidden footballs scattered across the website and enter the unique code at...
12th Jun 2014
Nevilles has recently provided the charity with more than £10,000 worth of equipment for the kitchen at BFF's Brigade Bar &...
10th Jun 2014
The money raised will help support vulnerable people across the hospitality industry through a range of projects, from...
09th Jun 2014
Brakes Group has been named as the Marine Stewardship Council’s (MSC) Fish Supplier of the Year 2014 as part of the...
09th Jun 2014
Raymond Blanc, renowned chef and ambassador of the Sustainable Fish City campaign, said: “We are delighted to see towns and...
09th Jun 2014
The red Massey Ferguson positioned in East Wintergarden in Canary Wharf, London, highlighted the significance of the Red...
09th Jun 2014
The Summer 2014 Market Forecast looks at the prospects for food pricing across the summer and into the autumn. An overview of...
09th Jun 2014
Godfrey’s recipe earned him the top Gold Award in the annual event, recently held at Brockenhurst College, Hampshire, in...
06th Jun 2014
These include a special gala dinner hosted by celebrity chef Simon Rimmer and John Williams, executive chef at The Ritz, at...