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17th Mar 2026
UK Young Restaurant Team of the Year reveals 5 finalists
The road to restaurant excellence reached a ‘thrilling milestone’ at Lainston House in Winchester, where the semi-final of the UK Young Restaurant Team of the Year 2026 unfolded in ‘spectacular...
16th Mar 2026
Sodexo starts culinary partnership with TV chef Anna Haugh
Haugh will collaborate with Sodexo’s culinary leadership team bringing her expertise to support chef development, inspire new ideas and help shape the distinctive food experiences its frontline teams...
16th Mar 2026
BaxterStorey starts chef partnership with Claridge’s Simon Attridge
Attridge has led the culinary direction at Claridge’s since 2023, overseeing operations across all outlets at the Iconic Mayfair hotel. Previously he worked at the Gleneagles Hotel and Shangri-La...
16th Mar 2026
Savoy Educational Trust appoints two new Trustees to its Board
The Savoy Educational Trust is an independent grant-giving charity that supports education, training and skills development across the UK hospitality sector. Through its grant funding, the Trust...
13th Mar 2026
Craft Guild of Chefs names Liberty Sanders as 2026 Young Chef Scholarship winner
Now in its second year, the scholarship awards up to £5,000 to one exceptional young chef to support education, specialist training or international work experience that will accelerate their...
12th Mar 2026
Chef Ruth Hansom ‘inspires’ next generation of chefs at Darlington College
Hansom spent two days working with catering students from the college to design, prepare and deliver a fine dining experience at the college’s Glasshouse restaurant. The event quickly sold out, with...
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Joining ENSE reflects Unox’s ongoing commitment to working alongside industry partners to support the continued development...
Now in its second year, guests enjoyed a multi-course menu from leading chefs, a raffle and a live auction to benefit Saint...
The launch follows new research from Premier Foods, which reveals that three in five (61%) UK parents worry about undeclared...
HIT Chef Academy says that despite progress women remain underrepresented in professional kitchens. The SHEF Movement aims to...
Co-located with International Salon Culinaire, The Pub Show, Hospitality Tech360, IFE and IFE Manufacturing, the three-day...
Now in their fifth year, the awards continue to recognise the innovation, dedication and high standards demonstrated by teams...
This means that the drawers can be adjusted to any temperature from +4°C to -22°C, so that they can store specific food...
Entrants must be enrolled at a catering college or an apprenticeship to enter the competition. Competitors must submit two...
For young chefs aiming to earn the prestigious Craft Guild of Chefs Graduate Award, the finalist experience is so much more...
Reynolds commented: “I worked with Chris whilst I was at Wembley and he was the executive head chef at Stoke park. He would...