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06th May 2025
Rhubarb Hospitality Collection appoints new executive chef for events
Reilly brings a wealth of experience in luxury hospitality and event catering, most recently serving as culinary director at Rocket Food. Prior to that, he was executive chef at Lush by Tom Kerridge...
06th May 2025
Lunch! joins forces with National Restaurant, Pub & Bar Show
Taking place on 24–25th September at Excel London, these two co-located trade shows will bring together the best in food, drink, equipment, and technology for the hospitality and food-to-go sectors...
02nd May 2025
Marcus Wareing receives Public Sector Catering accolade
Although Wareing couldn't attend the Public Sector Catering Awards ceremony to join the Compass team that collected it, he was later presented with the accolade. Focus areas of the programme include...
02nd May 2025
Combi oven manufacturer Unox joins Ceda as silver partner
Ceda aims to bring together more than 100 specialist companies in the foodservice, catering and hospitality industry. Known for championing innovation, ethical practices and excellence, Ceda unites...
01st May 2025
Pignut founders Tom & Laurissa Heywood acquire North Yorkshire venue
In a move that marks both a professional milestone and a personal dream, the couple have acquired the Hare at Scawton – a 12th-century inn nestled in the heart of the North York Moors – from Paul and...
30th Apr 2025
Craft Guild of Chefs celebrates excellence at AGM with prestigious Honours and Awards
Held to celebrate dedication, innovation and support within the hospitality industry, the event brought together some of the most respected figures in the UK culinary scene. The event was attended by...
More News
14th Sep 2010
Cloths used in kitchens need to be changed or disinfected frequently to stop bacteria growing which could cause food...
13th Sep 2010
A team of four, led by executive chef Dev Biswal, will pit their skills against London's Bombay Bicycle, Massala from Chobham...
13th Sep 2010
Kicking off the launch will be a series of Flavour Master classes, which will run from November to March from 12.30pm and are...
13th Sep 2010
Blunos will host a free seminar for chefs at Diamond Court extra care scheme in Worle on Wednesday 6 October from 10.30am to...
12th Sep 2010
Twelve contestants battled it out for the British title including two women – a first for the championship – but there...
12th Sep 2010
The Scheme is organised by Springboard UK and offers long term mentoring support from members of The Savoy Society to Higher...
12th Sep 2010
The free event will see Wembley Stadium play host to brand new ranges from Steelite International, Dudson and ARC...
12th Sep 2010
The finals will be held at Westminster Kingsway College, London on October 20. YOUNG CHEF Winner of the Northern regional...
12th Sep 2010
The festival will focus on encouraging Yorkshire farmers and producers to take stands in the market place. This year's...
09th Sep 2010
Taking place at Westminster Kingsway College on Monday 15 November 2010, the UK-NZ Culinary Challenge is open to young UK...