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All News18th Dec 2025
Craft Guild of Chefs Wellness Team – Thank You
Your continued encouragement, participation, and belief in the importance of wellbeing within our industry have made every achievement possible. This year’s programme has gone from strength to...
18th Dec 2025
Craft Guild of Chefs Education & Training Summit receives great response
Taking place at the Radmoor Restaurant at Loughborough College, the evening will welcome 80 residential delegates from across the hospitality and education sectors, highlighting the strong appetite...
18th Dec 2025
Bidfood appoints Martin Eshelby as its first culinary director
Bidfood says this appointment recognises his many years of dedicated hard work and reflects the companies continued commitment to culinary excellence, innovation and leadership within the foodservice...
18th Dec 2025
Gold Service Scholarship final unveils 10 finalists from across UK
Representing London, Edinburgh, Cumbria, Oxfordshire and Perthshire, the group includes individuals working in hotels, restaurants and a luxury train - highlighting the diverse range roles within the...
17th Dec 2025
Savoy Educational Trust supports restaurant competition
Angela Maher, chief executive of the Savoy Educational Trust, said: “Competitions like the UK Young Restaurant Team of the Year play a vital role in helping young people bridge the gap between...
17th Dec 2025
The Clink Charity wins tender to retain its restaurant at HMP Brixton
Over 235 City & Guilds NVQ qualifications in hospitality and catering have been awarded to students trained at The Clink’s HMP Brixton Restaurant, reducing reoffending and providing employment...
More News
Every year the event has grown in stature, testing the knowledge and skills of young chefs in a series of culinary...
With registration usually costing £15 per person, the Craft Guild has 100 places up for grabs, with runners able to choose...
These workshops, trialled earlier in the year, saw Craft Guild members bring parents and their children together in school...
Paul, who owns and runs 'At Number 6' and 'Rojano's in the Square' in Padstow, was presented with the accolade by Anthony...
Wirral Council is urging parents to claim free school meals for eligible children, as schools say that many are still not...
The event, organised by the Melton Mowbray Pork Pie Association, will take place in St. Mary's Church, Melton Mowbray, on...
The Guild is looking to feature both young and experienced chefs from all sectors of the hospitality industry, and will run...
The annual celebration of chefs across the foodservice industry will also feature a new accolade to recognise those who feed...
Tom Aikens' other restaurants already use the OpenTable reservation and guest management system. Aikens commented: "The...
The scheme is set to charge £4.80 per hour to park in the West End on evenings and weekends and will raise £7 million a...