Visitors are encouraged to head to stand H2072, to discover how the award-winning system has become the chef’s choice (76%), when it comes to prepping, and wrapping food in a sustainable and cost-effective way. The wrap experts will be showcasing why 97% of chefs say Wrapmaster has helped them reduce food wrap usage.

Ben Correia, senior sales manager at Cofresco Foodservice, said: “2024 is the year kitchens mean business when it comes to saving money and reducing waste. Wrapmaster is here to support that and be part of your sustainability journey. Three in every four chefs use our systems and for good reason. We’re looking forward to showing just how easy it is to level up your wrap game and why chefs love Wrapmaster.”

Wrapmaster has been trusted by chefs everywhere for over forty years, and has been developed to stand up to any tough kitchen environment, helping caterers to waste less and save more.