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Chef plans to cut honeymoon short to cook for Wales in Abu Dhabi final
Sam has been encouraged by his fiancée Bryony Holmes, whom he is to wed on 23 May, to compete in Global Chefs Challenge Final...
Craft Guild of Chefs reveals 37 semi-finalists for Graduate Awards
In a bid to achieve the pass mark in the 20th year of the event, chefs will be using a range of inspiring mentoring videos...
City College Norwich wins A Passion to Inspire competition
The winners Drew Denington, Josh Amos-Terzza (Kitchen) and Jasmin Boughen (FOH) as well as lecturer Paul Smith will now be...
Toque d’Or competition announces three winners
The grand finals celebration, with the theme balanced diets and sustainable futures, consisted of a week of challenges where...
A Passion To Inspire announces seven finalists for competition final
The Passion To Inspire competition will take place on 10 May 2022 at West Suffolk College, Bury St Edmunds. Colleges...
Craft Guild reveals Graduate Awards deadline extension & mentoring trip
After this element of the award was put on hold due to the pandemic, the Craft Guild of Chefs has revealed it is bringing it...
Major Chef’s Culinary Challenge crowns winner
Formally known as the Major Series, the Chef’s Culinary Challenge is one of the industry’s longest standing, most prestigious...
The Sheffield College secures Tilda Special Award at Zest Quest Asia
Student chefs Jack Hayes, Max Heath and Rhiannon Siddall won an exclusive trip to Italy with Tilda, along with being named...
CH&CO crowns Ricky Matonti its Chef of the Year 2022
He impressed the judges with his menu of fermented barley & whey risotto, wild garlic ricotta, slow cooked duck egg, wild...
S.Pellegrino research reveals challenges facing hospitality industry
The S.Pellegrino Young Chef Academy, a global initiative which is currently searching for the best chefs under 30, surveyed...