Latest News
All News26th Apr 2024
MKN sets new standards in commercial kitchens with product launch
The new FlexiCombi is ‘significantly faster’ to operate than its predecessor, delivering an updated design and a new innovative lighting concept that optimally illuminates the interior, even when the...
23rd Apr 2024
Stories from the Graduate Awards with Beth Disley-Jones
From working abroad to growing in confidence, this event has given her so many opportunities since she passed the exam. We have spoken to her so she can share some words of wisdom with other young...
23rd Apr 2024
Regale recognised as ‘global leading’ Panasonic reseller
Panasonic is one of several brands stocked by Regale, which sells professional microwaves, accelerated cooking ovens and associated accessories to customers in the UK, Ireland and overseas. A...
22nd Apr 2024
Craft Guild of Chefs announces appointment of Mark Reynolds as chairman
Mark Reynolds succeeds Matt Owens, who ends three-and-a-half-year tenure as chairman of The Craft Guild of Chefs. Mark is a long-standing member of the Craft Guild of Chefs and held the position of...
22nd Apr 2024
Craft Guild of Chefs unveils Honours & Award winners
The Order of Merit is the highest award given by the Vice Presidents’ Council for meritorious and outstanding service in furthering the aims and objectives of the Craft Guild of Chefs over a long...
22nd Apr 2024
Zac Colburn explains best thing about being a House of Commons commis chef
An exciting opportunity has arisen for an experienced, talented and enthusiastic commis chef to be a key part of the professional catering services team at the House of Commons. Zac also shares what...
More News
24th Jan 2012
Kevin was last seen at Purley Station on 26th October 2011 and a web-based appeal was launched to find him. His body was...
23rd Jan 2012
Murphy, aged 21, along with eight other young chefs went head to head in the cook off at Westminster Kingsway College (WKC)...
23rd Jan 2012
Entrants must be in full time employment as a chef in the UK and be aged between 22 and 30. They are required to submit a...
23rd Jan 2012
The Food Standards Agency in Wales has announced that it will be making available an e-learning course 'Level 2 Food Safety...
23rd Jan 2012
Warrington Borough Council School Meals Catering Service has announced that Gordon Carson, its catering services manager, has...
20th Jan 2012
Michelin starred chef Alan Murchison of BBC 2's The Great British Menu and Hayden Groves, Elior's executive chef at Lloyds of...
18th Jan 2012
As the leading chefs' association in the UK, the launch will be welcome news to chefs working on the islands. From today...
18th Jan 2012
A seasonal winning recipe will be picked every quarter by the Craft Guild to appear on the British turkey supplier's new Chef...
17th Jan 2012
Robbie Pepin joins the luxury hotel, which is due to open in April, with a wealth of experience including his most recent...
17th Jan 2012
Now in its second year, the competition aims to reward the innovation and creativity of talented chefs in full time education...