Latest news

25/09/2017 - 08:48
Following the Brexit vote in 2016, there has been much speculation across the food and drink...
22/09/2017 - 07:00
The Renewable Energy Association (REA) has called for UK-wide separate food waste collections to be...
21/09/2017 - 08:54
Sales figures in the organic market in 2017 are expected to exceed the £2.2 million mark for the...
20/09/2017 - 07:30
StreetSmart, a charity which raises funds for the homeless through the support of UK restaurants,...
19/09/2017 - 08:48
Club Rational and My Frima have joined forces to create ‘ConnectedCooking’, an online portal for...
18/09/2017 - 11:36
Members of the Catering Equipment Distributors Association (CEDA) have reported strong second...

More news

06/05/2008 - 00:00
Members of the Craft Guild of Chefs are invited to an exclusive presentation about Caremé's...
06/05/2008 - 00:00
Some 20% of beef sold in pubs and restaurants as 'local' or 'British' actually...
02/05/2008 - 00:00
Workers within the hospitality industry are being called to work alongside some of the UK's...
02/05/2008 - 00:00
The finalists for the 2008 Craft Guild of Chefs Awards have been announced.
02/05/2008 - 00:00
Moti Mahal in Covent Garden has partnered with 'Path to Success' to support the Tree...
01/05/2008 - 00:00
Judy Ridgway, one of the leading experts in Olive Oil, will be holding an olive oil masterclass...
01/05/2008 - 00:00
Sales of shallots are growing at such a pace that British shallot growers are struggling to keep up...
01/05/2008 - 00:00
Renowned chef and Restaurateur Raymond Blanc is inviting West Cheshire College Apprentice students...
01/05/2008 - 00:00
Lastminute.com's London Restaurant Week proved a huge success last month with over 30,000...
30/04/2008 - 00:00
WestBeach restaurant, situated just metres from Bournemouth Pier, has received recognition from two...

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