
14th July 2010
Turkish restaurant Nargile Edinburgh extends its meze offering
Turkish restaurant Nargile Edinburgh has extended its range of meze dishes on its menu following a surge in popularity.
The selection includes fresh fish, seafood, vegetarian and meat dishes.
Ruya Iridag, proprietor at Nargile Edinburgh, said: "The custom for mezes is to enjoy a large selection in small quantities, which makes it the perfect lunchtime food. Our extended meze range offers diners a way to sample a variety of Mediterranean and Middle-Eastern cuisine and share freshly prepared dishes amongst themselves.
"Mezes are a great way to sample several dishes in one sitting. We have a selection of tasty dips, salads, pastries and much more for people to enjoy. There is an intriguing variety of mezes which we rotate regularly so that regular diners can enjoy a variety of dishes time and time again.
"Our menu comprises several contemporary twists on traditional family recipes and the nature of meze means that we can cater for many customers with special dietary requirements as it can be modified easily to suit their tastes."