New restaurants added to this year's line-up includes Quo Vadis, L'Anima, Pont de la Tour, Odettes, Cinnamon Kitchen and Asia de Cuba. Other eateries taking part include The Tamarind, Le Gavroche & L'Atelier de Joel Robuchon, and Tom's Kitchen and Rhodes 24. There's also the chance to meet celebrated chefs such as Atul Kochhar, Giorgio Locatelli, Rowley Leigh, Gary Rhodes and Tom Aikens up close and personal at the live cooking demonstrations and topical food debates. Other highlights of this year's event include: Gourmet Features Official sponsor Waitrose will be hosting an interactive food feature in the Taste Kitchen. Waitrose food experts will be working alongside Taste's top gastronomes to demonstrate how to prepare original, exciting dishes using top quality ingredients. There will be an opportunity to meet the chefs face-to-face in the Foyles Book Signing tent. Laurent-Perrier Champagne Masterclass Book in for Taste's top ticket-the Laurent-Perrier Champagne Masterclass (£75 per person). This includes an exclusive champagne and seafood pairing session with London's top sommeliers. Guests are taken through a taste experience to remember, as they discover the diverse range of fine quality champagnes from Laurent-Perrier. Or simply book a VIP ticket to Taste, which includes a complimentary glass of the deliciously fresh Laurent-Perrier Brut L-P NV Champagne in the surroundings of the VIP Lounge. A Taste of Thailand Taste of Thailand includes restaurants Benja, Blue Elephant, Busaba Eat Thai, Mango Tree and Nahm, along with specialist exhibitors. King of the Grillers Stop by the stand for advice on creating tasty barbecued dishes, with recipe influences from around the world. Cooking demonstrations will be hosted along with celebrity chefs who will be offering tips and tricks of the trade. To book tickets visit www.tastefestivals.com or ring 0871 230 5581. The event will be kicking off from 18-21 June.