Rational says visitors to stand S210 will be able to ‘experience the cooking systems shaping professional kitchens today and tomorrow’. Throughout HRC, Rational will host a series of exclusive Arena Shows, giving visitors a close-up view of how its intelligent cooking systems perform in real-service environments.

With only 15 seats available per session, these demonstrations offer the chance to watch Rational expert chefs prepare dishes live, enjoy freshly cooked samples, and gain practical insights into enhancing kitchen efficiency, speed and consistency.

Simon Rogan MBE, chef patron of L’Enclume, owner of the Umbel Restaurant Group and Rational ambassador, is returning to HRC with a cooking demonstration on Tuesday, March 31st. Register your place here. 

A spokesperson for Rational said: “The iCombi Pro combi oven remains an essential part of modern operations, while the versatile iVario Pro technologically advanced bratt ban shows how much more efficient and flexible a kitchen can be when multifunctional technology is put to work.

“The iHexagon will also be on demonstration, bringing together steam, hot air, and microwave technology in a single unit to deliver even faster, high-quality results, offering a glimpse of what the future of cooking will look like. 

"Rational will highlight ConnectedCooking, its digital platform that simplifies kitchen management, enhances workflow visibility, and ensures seamless connectivity across all compatible device.”