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25th February 2020

Craft Guild of Chefs Lunch Club location announced for March

Written by: Edward Waddell
The Craft Guild of Chefs Lunch Club will take place in The Grill at The Dorchester on 24 March 2020 at 12:00 noon.

This is a unique opportunity for chefs and foodservice professionals to meet, enjoy a meal in a top restaurant and discuss industry topics with peers. 

It is also a chance for upcoming chefs to gain first hand insight from other professional chefs. 

The Lunch Club menu includes:

  • Canapé of chicken liver parfait, orange chutney
  • Stout bread, black pudding and chive butter

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  • Beef tartar, radish, yesterday’s sourdough, beef fat yolk

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  • Grilled brill, broccoli, Brazil nuts, brown butter

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  • Rack of lamb, ratatouille, boulangere

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  • Waterloo cheese sharing platter

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  • Double decker

For members & business partners= £45

Non-members £55 (booking is essential)

 

To book your place, telephone 020 8948 3870 or email: enquiries@craftguildofchefs.org.