Skip to main content

Latest Competition News

More Competitions News

The IKA/Culinary Olympics is the oldest, largest and most diverse international culinary arts competition in the world. Nick...
The ten competing Team GB members were managed by Peter Joyner and included chef captain Terry O’Riordan, and team chefs...
Vicky Enderson, chair of judges, commented: "A challenging innovation brief based on classical Escoffier dishes was taken on...
For 2024, the Craft Guild of Chefs is proud to unveil a new Chair of Pastry Examiners with executive chef at Pennyhill Park...
When speaking at the Craft Guild of Chefs Business Partners Lunch, Joyner said: “We now are working hard towards the next big...
The event provides a chance for healthcare chefs to showcase their skills and talent. The competition is also an opportunity...
The pair both won gold medals for Gabbi’s three-course vegetarian menu with judges scoring their dishes at 90% or over. The...
The final was held at the Welsh International Culinary Championships (WICC), organised by the Culinary Association of Wales...
The final was held at the Welsh International Culinary Championships (WICC), organised by the Culinary Association of Wales...
The candidate should be working in a hotel or restaurant kitchen, banqueting, college student or within any corporate or...