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13th Feb 2020
The live Grand Final will take place at the Hotel, Restaurant & Catering (HRC) Show at ExCeL London on 4 March 2020. The ten...
11th Feb 2020
The S.Pellegrino Young Chef competition saw 134 chefs from all over the world compete in live-cook offs in the 12 Regional...
06th Feb 2020
New chair of judges Paul Ainsworth has collaborated in designing this year’s menu criteria. Competitors are required to...
04th Feb 2020
Hortgro, South African fruit growers, are calling young UK chefs to submit a main course that showcases the South African...
04th Feb 2020
Yew competed against five other finalists and it was her international-inspired take on the quintessential afternoon tea that...
27th Jan 2020
The International Salon Culinaire takes place at the Hotel, Restaurant & Catering Show at ExCeL London from 3-5 March 2020...
24th Jan 2020
Ainsworth takes over from Gary Jones, executive head chef at Le Manoir, who has led the team of judges for the last three...
17th Jan 2020
The Guild recognises many chefs are beginning their culinary careers later due to national changes to the school leaving age...
16th Jan 2020
Colleges in the UK have competed to win the opportunity to reach the final of the prestigious culinary competition in Jersey...
15th Jan 2020
This year’s renamed competition will also have a new venue at Central Bedfordshire College, Kingsway Campus, Dunstable. The...