Latest Competition News

The overall winner will receive the David Lyell Scholarship, which was set up in memory of the former chairman of Town & Country Fine Foods. The competition is open to pastry chefs aged 23 and under

The British Student Culinary Championships will take place on 27-28 May 2020 at Central Bedfordshire College. The event is growing in stature and is a good platform for student chefs to get a first

The team will undertake training in Thai cuisine at the recently launched Le Cordon Bleu Dusit Culinary School and meet five of Thailand’s leading chefs in their Michelin-starred restaurants. The

The chef team from Hackney included Rebekah Samuels, Jenai Julien and Denique Cole Johnson. Their Indonesian street food inspired menu of chicken satay served with a satay sauce, Tilda jasmine lonton