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Who are the Craft Guild of Chefs

Established in 1965 as a Guild of the Cookery and Food Association, the Craft Guild of Chefs has developed into the leading Chefs’ Association in the UK and has many members worldwide. 
Our members come from all aspects of the foodservice and hospitality sectors working in a wide variety of positions from students and trainees to top management. No other association boasts such a broad and experienced membership.

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19th Nov 2020

Chefs in the lockdown spotlight – Ali Halbert

By: Edward Waddell
Halbert focusses on seasonal and local ingredients in his recipes and he is looking forward to competing in chef competitions when events return to normal. Halbert sent us a vegetarian dish of braised...

19th Nov 2020

Foodservice wholesaler Thomas Ridley adapts to 2020

By: Edward Waddell
At the start of lockdown the company experienced a swing to households visiting the website to place orders. The team at Thomas Ridley set about to ensure their digital offering could meet the...

19th Nov 2020

Michelin star chef Richard Galli joins Poké the Bear

By: Edward Waddell
Poké (pronounced poke-ay) is a traditional Hawaiian dish of diced raw fish, rice and a selection of vegetables and grains. Poké The Bear, which opened its first site in the heart of Chelsea in August...