The first prize of an all-expenses paid week-long ‘trip of a lifetime’ to a surprise Asian destination should spur on colleges and their tutors to support the entry of teams eager to display their knowledge and skill in preparing and interpreting authentic Asian cuisine.

There is no age limit to entry, although competitors must be permanent residents of the UK and be in full time education. This is in line with founders’ Cyrus and Pervin Todiwala’s original intention to recognise and nurture ‘homegrown’ talent.

Students teams will progress through the competition in stages, with all those registering their interest by 31st October 2025 able to access tutorials by Cyrus and Zest Quest Asia chairman of judges Steve Munkley on 3rd November 2025.

Students who wish to take part in the semi-final round will then be asked to submit a menu comprising four Asian courses - an amuse bouche, starter, main course and dessert - using ingredients provided by gold sponsors Lee Kum Kee and Tilda Rice.

They will also need to demonstrate the use of various cooking combinations using a Panasonic NE-C1275 combination microwave in their entries. Deadline for entries is Friday 5th December 2025. #

Finalists will go on to the knowledge presentation and live cook-off to be held at the University of West London over two days in April 2026, with the announcement of the winners made at a Gala Dinner and Awards Night hosted by gold sponsor Hilton London Wembley on 10th April 2026.

Cyrus Todiwala said: “From humble beginnings, Zest Quest Asia has grown into one of the most prestigious student competitions in the country. But we realise that entering competitions may not be included in a college’s budget so we’re overjoyed that this year once again, the Worshipful Company of Cooks will be offering financial assistance to colleges and students who reach the finals but need support to meet the expenses involved.

“At Zest Quest Asia, we count on our industry’s support to keep us going – thanks to the likes of Lee Kum Kee, Tilda, Panasonic and Hilton London Wembley, who continue to share our mission to develop the next generation of skills in Asian cuisine.

“And what prizes. Our current champions, Loughborough College, are bound for Hong Kong this week, courtesy of this year’s headline sponsor, Lee Kum Kee. We can’t wait to hear about their culinary adventures and lived experiences. My message to students, parents, lecturers and college managers is don’t hesitate to get involved. As we have said for the past 13 years – competing is only the beginning.”

The 2026 panel of judges includes Clive Roberts, Sarah Hartnett, Mario Perera, Nick Wort, Dave Boland and Arran Redman-Schaffer. To register your interest in Zest Quest Asia 2026, contact Cora Strachan at [email protected] by 31st October 2025. For more information on Zest Quest Asia, visit www.zestquestasia.com.