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23rd September 2025

UK’s first Hell’s Kitchen to open in Spring 2026 at London venue

Written by: Edward Waddell
Gordon Ramsay Restaurants Global and The Clermont Hotel Group announced the arrival of Hell’s Kitchen to the United Kingdom.

Opening in Spring 2026 at Marble Arch’s iconic Cumberland Hotel, this landmark launch marks the beginning of a multi-site partnership between the two hospitality groups.

Inspired by the hit television series created by Michelin starred chef Gordon Ramsay, Hell’s Kitchen brings the drama and energy of the show directly to the table. Gordon Ramsay Restaurants Global has crafted an dining experience that captures the intensity of the series while pairing ‘outstanding food and drink with world class service’.

Since debuting its flagship in Las Vegas in 2018, Hell’s Kitchen has become a global favourite with eight locations across the United States and Europe. The restaurants have served over one million Beef Wellingtons and continue to draw fans in destinations including Las Vegas, Lake Tahoe, Southern California, Atlantic City, Washington D.C., Connecticut, Miami and Ibiza.

The Cumberland champions the city’s cultural and music scene, inspired by its rich history of housing music legends. With 900 bedrooms, extensive meeting and event spaces and a newly evolved food, beverage and entertainment offering, the hotel blends comfort and quality while catering to the needs of both leisure and corporate guests.

Ramsay, who won the Craft Guild of Chefs National Chef of the Year competition in 1992, said: “Bringing Hell’s Kitchen to the UK for the first time is an incredible full circle moment. London is where it all began in 1998, so this feels like a real homecoming. Hell’s Kitchen is about fire, theatre and bold flavours, and I can’t wait to share the signature dishes guests love alongside new creations, developed especially for London’s diners.”

The menu at Hell’s Kitchen London will feature a mix of signature favourites and new dishes. Guests can enjoy Ramsay’s celebrated Beef Wellington, Seared Scallops and Lobster Risotto, along with indulgent desserts such as Sticky Toffee Pudding and Apple Butterscotch Cheesecake.

Pedro da Silva, general manager at The Cumberland Hotel, added: “We are very proud to be the first venue to welcome Hell’s Kitchen to the UK. We look forward to offering hotel guests and visitors alike a taste of Gordon Ramsay’s iconic dishes, all within our hotel.”