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7th July 2023

Eastleigh College wins Sustainability Award

Written by: Edward Waddell
A team from Eastleigh College picked up the HK Projects Sustainability Trophy at the Grand Final of UK Young Restaurant Team of the Year.

The team demonstrated commitment to managing food waste and efficient use of energy. The award was presented to students Mia Crook, Oscar Buckley and Amelia Dyer by Charlie Jones from HK Projects. Also pictured is Vicky Enderson, chair of judges. 

For more details on UK Young Restaurant Team of the Year visit www.restaurantcompetition.co.uk.