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11th May 2023

Company of Cooks launches ‘In Good Company’ event series

Written by: Edward Waddell
Company of Cooks has announced the launch of ‘In Good Company’, an event series that sees guest chefs, restaurateurs and producers preparing and cooking one-off menus, harnessing the ingredients and capturing the spirit of the summer season.

Starting in May and culminating in late September, the series of supper clubs will take place at venues in and near London including Royal Botanic Gardens, Kew, RHS Garden Wisley, Chelsea Physic Garden, Kensington Palace and Chiswick House and Gardens.  

Chefs joining the initiative include José Pizarro, the ‘godfather of Spanish cooking in the UK’; Douglas McMaster of Silo; Professional Masterchef winner 2022 Nikita Pathakji; and Karan Gokani of Hoppers. For the ‘kitchen garden’ dinners, Company of Cooks will partner with gardeners and local producers to celebrate great produce at the height of the season.

Tickets will be available via DesignMyNight, starting at just £60 including a seasonal set menu and a welcome drink.