In All I want For Christmas is Artisan Cheese you can enjoy an expert panel of artisan cheese makers and retailers discussing making, maturing and selling cheese at Christmas. 

The event will be chaired by writer & cheese podcaster Jenny Linford. She will be speaking to Mary Quicke – award winning 4th generational cheesemaker, 3rd generational cheesemaker Jonny Crickmore of Fen Farm Dairy, producers of award winning cheeses including the acclaimed Baron Bigod and Joe Schneider maker of the creamy raw milk blue, Stichelton cheese! Representing cheese retailers will be Bronwen Percival the technical director for Neal’s Yard Dairy, and a representative from Paxton & Whitfield.

All proceeds from these Cookery School at Little Portland Street Panels go to the charity Magic Breakfast. Price: £10 - discounted for Women in The Food Industry Members & Subscribers (usual price £15).

There will of course be a great selection of artisan cheese to taste along with canapes and organic wine. Discover how to get discounted tickets: https://bit.ly/artisanxmascheesewifi.