Skip to main content

Student and Young Persons Financial Support Programme

The Craft Guild of Chefs’ Student and Young Persons Financial Support Programme is designed to assist the next generation of chefs in their professional development.

The programme aims to alleviate basic expenses to make opportunities for students a reality when their employers, sponsors or family do not have the means to do so.

The Guild has secured an annual budget for year one of £7,000 thanks to the support of its patrons.

Applicants can be eligible for a maximum grant of up to £500. All applications will be assessed individually by the elected selection committee.

Online applications can be downloaded below and must be completed fully and emailed to [email protected]

Latest Competition News

More Competitions News

And there were awards for those scoring highest in each of the three categories, who were announced as the Royal Academy of...
Finalists received their exclusive chef’s jacket from Continental Chef Supplies (CCS) in the post, sealing the deal that they...
The finalists have received a celebratory bottle of champagne, courtesy of Hallgarten & Novum Wines and Champagne Collet...
The competition is open to junior and senior student chefs of varying skill levels. Entrants will receive coaching from some...
The three winners were announced at a special awards ceremony at the International Convention Centre (ICC) Birmingham. The...
Run in collaboration with the Craft Guild of Chefs, who provide competition-standard judging and vital feedback to the...
The winning team consisted of Olivia James, Amy Phillips and Luke Smith who created and served a Nordic themed menu with...
The Grand Finals consisted of four days of sustainability-inspired challenges, which gave the 12 finalists the opportunity to...
Throughout the day, competitors have been nervously awaiting a courier delivery with a Continental Chef Supplies (CCS) jacket...
In the Kitchen heats, the chefs had to complete a paper exam where the questions related to both classical and modern cookery...