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Since its inception in 1989, Nestlé Professional Toque d’Or has worked with more than 150 colleges across the UK, providing...
The two competitions will be held at the International Convention Centre Wales (ICC Wales) in Newport, from January 22-24th...
Along with the opportunity to compete for the title, two successful entrants will be invited to Mallorca for a ‘once in a...
Chef and restaurateur Tommy Banks, will continue in his role as judge providing expert advice and mentorship for Toque d’Or...
The popular event, is growing in stature and is a fantastic platform all chefs but especially student chefs to get a first...
The deadline extension ensures teams have enough time to perfect their menus and enter. It also allows teams who have already...
A spokesperson said: “We’re excited to now unearth the next generation of young Scottish chef talent from the best catering...
Each of the three winners received a share of the $15,000 grand prize. The winners include: The winning chef is Ian Tan from...
Representing Sodexo UK and Ireland, Sharon said: “The standard was very high and I was a little nervous, but I’m used to...
The culinary competition will bring together 22 world finalists, including nine Young Chefs, nine Young Waiters, and four...