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There were hospital chefs from across the south, including Bristol, Isle of Wight, Hampshire Hospital, Southern Healthcare...
This year the criteria focuses on demonstrating excellent culinary skills across all disciplines, the creative use of local...
Representing the Culinary Association of Wales (CAW), the team finished third overall against eight other countries in the...
The Graduate Award is a practical and theory exam which is aimed at chefs aged under 25 who are looking to test their skills...
Ruby, who completed a BTEC in Hospitality at Cardiff and Vale College and now works at Lucknam Park Hotel and Spa near Bath...
Toque d’Or Grand Finals week The challenge was part of an action-packed Toque d’Or Grand Finals week, comprising a series of...
The Craft Guild of Chefs recently spoke to Ieuan Davies on an Instagram live. He was the first chef to achieve the pastry and...
The agenda was meticulously crafted to showcase the best of Liverpool's food scene while providing ample opportunities for...
The trio will be invited to Skills for Chefs 2024 to meet culinary legend Jason Atherton as well as other chefs including...
What was it that originally made you want to enter the Graduate Awards? My workplace has had chefs enter the competition in...