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UK Restaurant Team of the Year reveals winner
The winning team consisted of Olivia James, Amy Phillips and Luke Smith who created and served a Nordic themed menu with...
Nestlé Professional announces winners of 35th Toque d’Or competition
The Grand Finals consisted of four days of sustainability-inspired challenges, which gave the 12 finalists the opportunity to...
Craft Guild of Chefs reveals NCOTY semi-finalists after ‘exceptional’ standard of entries
Throughout the day, competitors have been nervously awaiting a courier delivery with a Continental Chef Supplies (CCS) jacket...
Craft Guild of Chefs takes a dozen chefs through to Graduate Awards final exam
In the Kitchen heats, the chefs had to complete a paper exam where the questions related to both classical and modern cookery...
Craft Guild of Chefs starts search for next Young National Chef of the Year
Candidates are required to create a starter dish using fresh Norwegian cod that is suitably garnished and served. Lisa wants...
British Culinary Championships unveils results
Awards were made to the standard achieved. Where a standard is not reached, no award will be made. The awards include: Gold...
Young Pastry Chef of the Year competition announces winner
The eight finalists were tasked with preparing and presenting their dishes within a four hour timescale. The finalists...
Toque d’Or reveals finalists as grand prize awaits winners
The 48 students who competed at the heats enjoyed a ‘learning experience of a lifetime’. Back of house students were tasked...
UK’s John Cudmore wins Aramark International Chefs’ Cup 2023
The annual culinary competition, which recognises the ‘exceptional gastronomic talent’ within Aramark from across the globe...
Craft Guild of Chefs names 36 Graduate Awards semi-finalists
The Graduate Award is a practical and theory exam which is aimed at chefs aged under 25 who are looking to test their skills...