Latest news

18/04/2019 - 08:35
Compass chef Neil Mulhern won best overall exhibit with an 'exceptional' show platter at...
18/04/2019 - 08:20
Following the announcement of the Craft Guild of Chef’s 2019 award nominations, the People’s Choice...
London Hilton on Park Lane chef wins Young Pastry Chef of the Year 2019
17/04/2019 - 12:03
Julien Piveteau from the London Hilton Park Lane has been named Young Pastry Chef 2019 and winner...
17/04/2019 - 11:54
After some careful judging, the nominations are in for the Craft Guild of Chefs Awards 2019.
17/04/2019 - 08:43
Welbilt has announced the appointment of Colin Lacey as ‘vice president and managing director for...
17/04/2019 - 08:30
Almost two-thirds (65%) of managers in the hospitality are bracing themselves for an increase in...

More news

Westminster Kingsway College student wins South African Young Chef of the Year competition
01/04/2019 - 14:55
A student chef from Westminster Kingsway College in London has been crowned winner of the South...
TUCO announces competitions winners
01/04/2019 - 12:31
The University Caterers Organisation (TUCO) has announced winners of its annual skills competitions...
01/04/2019 - 08:31
There’s only one month left for chefs to enter the Craft Guild of Chefs Graduate Awards. The award...
28/03/2019 - 12:41
Meat will take on fish in a battle of the chefs on 22 May as guests vote for their favourite dish...
26/03/2019 - 09:06
Westminster Kingsway College will be working with the Office of Commercial Affairs, Royal Thai...
26/03/2019 - 08:46
Jean-Christophe Novelli will head up the quality standard beef and lamb showcase this week (29...
25/03/2019 - 09:01
Food and support services provider, Compass, celebrated 22 wins from its chefs at the Scottish...
22/03/2019 - 10:17
Trade body ceda has today (22 March) revealed the shortlist for its 2019 Supplier Awards.
22/03/2019 - 09:08
The latest fundraiser event for industry charity, Hospitality Action, will see ‘legendary’ chef...
22/03/2019 - 08:43
We are excited to announce that entry is now open for the Craft Guild of Chefs first ever ‘...

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