Latest news

20/04/2017 - 11:32
The Academy of Chocolate has announced the first wave of winners of its 2017 Awards, handing out...
CV Library found that 28.6% said they have lost weight as a result of eating more healthy food.   Lee Biggins, founder and managing director of CV-Library, said: “Weight gain at work is not uncommon, but it’s clear from this data that being in an active job, such as hospitality, is having a positive impact of the health of those in the sector.   “Making healthy choices at work could improve your performance throughout the day, and leave you feeling less lethargic post-lunch, something that professionals in
20/04/2017 - 10:00
A new survey from job website CV Library has found that 63.6% of workers in the hospitality sector...
19/04/2017 - 09:55
Six finalists that will compete in the Essential Cuisine’s North West Young Chef 2017 final have...
19/04/2017 - 09:50
Ei Publican Partnerships is set to host its biggest roadshow yet with thousands of publicans and...
First speakers announced for Commercial Kitchen 2017
18/04/2017 - 08:56
Nando’s, MEATliquor and Young’s Pubs all feature on the first list of speakers set for Commercial...
12/04/2017 - 09:45
Finalists of TV programme MasterChef: The Professionals have raised over £9,400 for armed forces...

More news

Eccles cakes
30/03/2017 - 14:50
Chefs from restaurants in the north west of England are to compete in Eccles Cake Off 2017, the...
Callebaut announces Make It Special competition winners
30/03/2017 - 14:28
Six chefs have won a trip to Belgium to discover more about chocolate after triumphing in the...
Gary Maclean
30/03/2017 - 14:07
Chef Gary Maclean, winner of BBC MasterChef: The Professionals, has backed the Quality Meat...
New sugar guidelines present welcome challenge – industry bodies react
30/03/2017 - 10:06
Industry bodies have welcomed Public Health England’s new guidelines on sugar reduction, but...
Bill’s Restaurant CEO confirmed for Arena Summer Event 2017
30/03/2017 - 08:55
Mark Fox, the CEO of Bill’s Restaurants has been confirmed as the keynote speaker for the Arena...
Public Health England targets removal of 200,000 tonnes of sugar per year by 2020
30/03/2017 - 08:03
Public Health England (PHE) has today published new guidelines for the industry to reduce the net...
29/03/2017 - 10:05
Foodservice company Santa Maria has devised an online quiz, ‘Are you good enough, chef?' to...
29/03/2017 - 09:40
The Pop-Up Picture Company is set to launch this summer with Rick Stein headlining the first...
Hospitality Action’s birthday quiz to be hosted by Mark ‘The Beast’ Labbett
29/03/2017 - 08:43
Hospitality Action’s Big Fat Birthday Quiz will be hosted by Mark ‘The Beast’ Labbett from ITV’s...
28/03/2017 - 11:36
The line up for CHEFstock, the annual series of collaborative dinners with Michelin-starred chef...

Pages

Copyright 2017 Craft Guild of Chefs

Design & Development by Eton Digital