Latest news
23/06/2017 - 14:20
Six chefs from Independents by Sodexo were given the opportunity to cook alongside celebrity chef...
23/06/2017 - 11:32
Pidy UK, the pastry manufacturer, has signed up 50 riders to cycle from Northampton to Ypres next...
23/06/2017 - 11:14
Beacon, the purchasing group, has received a 267% increase in price rise notifications compared to...
23/06/2017 - 09:59
Celebrity chefs have joined a campaign urging consumers to only buy meat with a high animal welfare...
22/06/2017 - 10:44
Independent London caterer Vacherin has joined forces with MasterChef judge and 2016 Good Food...
22/06/2017 - 09:51
Foodservice provider Sodexo’s David Hussey, recently appointed executive chef for corporate...
More news
15/06/2017 - 14:42
Hospitality industry hygiene brand Tork has partnered with Swedish food stylist and chef Linda...
15/06/2017 - 09:19
Yutaka, Japanese food brand, has challenged the public to invent a recipe combining sushi with...
14/06/2017 - 11:39
The Royal Academy of Culinary Arts (RACA) has announced the 23 winners of the Annual Awards of...
14/06/2017 - 07:00
Ten young chefs from the UK and Ireland have been announced as finalists in the global S.Pellegrino...
13/06/2017 - 12:19
Private members’ club Annabel’s has announced the three chefs to lead its dining areas ahead of the...
09/06/2017 - 09:26
CJUK, the agency of interim chefs for the hospitality industry, has been awarded the Investors in...
08/06/2017 - 09:56
Freedom from Torture, the charity helping torture survivors in the UK, has revealed the menu for...
08/06/2017 - 08:18
Hospitality Action, the trade charity for the Hospitality Industry, has offered support to those...
07/06/2017 - 15:02
The hourly pay rate of workers in the leisure and hospitality sectors has continued to surpass the...
07/06/2017 - 14:19
Fife College has been named as the winner of the 2017 Brakes Scotland Student Chef Challenge.