Hilton T5, Tilda Rice, Panasonic, Kerrymaid and Cobra Beer have all confirmed their backing for the competition.

Cyrus Todiwala, chef patron of Café Spice Namaste and founder of Zest Quest Asia, said: “I am thrilled that that we have only just launched this year’s competition and already some of the most respected names in industry have come forwarded to renew, or else to pledge, their commitment to Zest Quest Asia. 

“I think they have noticed, along with the judges, that the standard year on year is on the rise.

“This also means that the objectives of the competition are being interpreted more precisely by the colleges. It is also clear that the competition is an inspiring one, with students putting a lot of research into their menus.” 

Zest Quest Asia was founded to address the skills shortage threatening the Asian food industry in the UK, and to stimulate interest in Asian cookery as a career among home grown student chefs. 

Colleges need to register their interest and will be contacted with details of rules and entry requirements. Closing date for entries is November 4th ad paper judging will take place in the two weeks after.

The cook-off for the six finalists will again be held at the Hilton London Heathrow Terminal 5, in February 2017.