The nomination deadline has been extended for the Craft Guild of Chefs Awards to Wednesday 19 February 2020. 

The Craft Guild of Chefs Awards aim to celebrate and recognise ‘culinary excellence’ from across the hospitality sector. 

There are 15 categories available for nomination, including ‘Apprentice Chef’, ‘Contract Catering Chef’ and ‘People’s Choice’. 

More than 600 industry professionals will attend the awards night, which will take place on 11 June 2020 at Magazine London, Greenwich Peninsula. Click here to book your place/s. 

A list of the previous winner can be found on the Craft Guild of Chefs Awards website. Previous winners include Ruth Hansom (2003- Apprentice Chef award), Simon Hulstone (1998- Competition Chef) and Andrew Clarke (2019 Innovation Chef). 

To nominate yourself, an organisation or someone else, visit: http://cgcawards.co.uk/nomination-form.