Previously John has worked as the director of professional development at the Institute of Hospitality as well as gaining leadership experience in trade associations.

The Foodservice Equipment Association (FEA) is the independent, authoritative voice of the foodservice equipment industry, representing nearly 200 companies who supply, service and maintain all types of commercial catering equipment - from utensils to full kitchen schemes

John will take over the role in April 2023. Keith will be working with him part-time on an advisory basis to ensure a smooth handover and deliver continuity of service and expertise for FEA and its members.

Speaking about the announcement, Keith said: "John's credentials are second to none. His experience will allow FEA to continue serving the interests of its members at the standards they expect, and he will continue to drive the culture of innovation that allows us to respond to the ever-changing challenges our sector faces."

This includes the strategic objective of membership growth, the circular economy and its implications for the sector, service development and further growth of FEA's training and education programmes.

John added: "As the foodservice equipment industry continues to face important issues like the ongoing effects of Brexit, the drive towards net zero and the ongoing march of technology, FEA's work will only increase in importance. I am really excited about the role, I see opportunity in every corner of the foodservice equipment sector and I am looking forward to engaging with our members and finding new ways to meet their needs."