Latest News
All News
30th Apr 2024
U Dine Awards unveil shortlisted university finalists
David McKown, director of University Hospitality Seminars, commented: “The U Dine Awards are also a great learning opportunity since a business seminar will take place prior to the awards themselves.”...
29th Apr 2024
Final opportunity for young chefs to enter 2024 Graduate Awards
Achievers of this prestigious exam will be seeded directly into the semi-finals of YNCOTY in 2025 and for one chef, straight to the national final. Whilst this incredible competition opportunity does...
29th Apr 2024
Regale launches Panasonic 60Hz commercial microwave oven to UK market
With a durable stainless-steel exterior, the Panasonic NE-17521 microwave is built to withstand the rigours of commercial kitchen environments. Its stackable design helps conserve countertop space...
26th Apr 2024
Stoke on Trent College showcases ‘cutting-edge’ catering facilities to Savoy Educational Trust
The Savoy Educational Trust chief executive Angela Mahar and grants & trust administrator Dr. Sarah Tunstall were invited to the event that showcased the recently opened pastry kitchen that was funded...
26th Apr 2024
MKN sets new standards in commercial kitchens with product launch
The new FlexiCombi is ‘significantly faster’ to operate than its predecessor, delivering an updated design and a new innovative lighting concept that optimally illuminates the interior, even when the...
23rd Apr 2024
Stories from the Graduate Awards with Beth Disley-Jones
From working abroad to growing in confidence, this event has given her so many opportunities since she passed the exam. We have spoken to her so she can share some words of wisdom with other young...
More News
25th Apr 2011
The festival, which last year pulled in an estimated 75,000 visitors, will take place from Friday, August 26 to Monday...
20th Apr 2011
The Craft Guild of Chefs announces the nominees for its 2011 awards The long awaited list of nominees has been announced for...
19th Apr 2011
Birchall, in his fourth and final year of entry, beat five other finalists in a competition held on the 18th April at...
19th Apr 2011
The dishes will be available in Table Table pub restaurants across the UK in time for National Vegetarian Week 23-29 May 2011...
19th Apr 2011
Education catering specialists Alliance in Partnership (AiP) has retained a further two contracts worth a combined £1 million...
18th Apr 2011
The booklet, which includes a foreword written by Prince Charles, delves into the history of the Trust and highlights some of...
18th Apr 2011
David McKown, director of Skills for Chefs, commented: "Ever mindful of the need to ensure that the Skills for Chefs...
17th Apr 2011
The event will take place at London Park Lane's Grosvenor House on Friday 17th June 2011 and the evening will celebrate the...
14th Apr 2011
The competition is a junior version of the renowned National Chef of the Year contest where the crème de la crème of young...
14th Apr 2011
Luzerne is celebrated for its ceramic and stone tableware made by skilful craftsmen and is widely recognised as a pioneer in...