Latest news

14/11/2018 - 10:35
New Zealand farming cooperative Alliance has this week announced a new partnership with supplier...
14/11/2018 - 10:07
Welsh, Belgian and Austrian chefs will go head to head in the Battle for the Dragon contest, held...
14/11/2018 - 09:28
Ferrero Foodservice has launched its Nutella Challenge in partnership with the Craft Guild of Chefs...
12/11/2018 - 10:21
Following the success of our first ever Lunch Club at La Chapelle (London, October), we are...
12/11/2018 - 09:58
Matthew Nicholls of Cheal’s restaurant (Warwickshire) was last week crowned the British Culinary...
12/11/2018 - 09:09
New research today (12 October) revealed that 90% of catering professionals who have been fired ‘...

More news

11/07/2008 - 00:00
The new Bristol Wine & Food Fair is kicking off today (11 July) and is offering food lovers the...
10/07/2008 - 00:00
The University of Sheffield recently hosted the 11th annual Skills for Chefs conference with many...
10/07/2008 - 00:00
Britain's chefs are being urged to “grow their own” in a bid to tackle the skills crunch...
10/07/2008 - 00:00
Hospitality Action has announced its inaugural Liverpool 'It's a Knockout' event to...
09/07/2008 - 00:00
Norwegian chef Geir Skeie has been named the winner of the first Bocuse d'Or Europe contest...
09/07/2008 - 00:00
The recently opened SAF restaurant is hosting a series if culinary classes created by the 'Raw...
08/07/2008 - 00:00
Colin Wong, a co-owner of the Aroma Group of Chinese restaurants, has said he is committed to...
08/07/2008 - 00:00
Gordon Brown has warned that Britons must stop wasting food, with figures suggesting that the UK...
07/07/2008 - 00:00
The Cordon Vert cookery school in Altrincham, Cheshire, is introducing a Catering for Vegetarians...
04/07/2008 - 00:00
A young chef from Yorkshire cooked up a storm this week in a top London restaurant as part of his...

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