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23rd Apr 2024

Stories from the Graduate Awards with Beth Disley-Jones

By: Edward Waddell
From working abroad to growing in confidence, this event has given her so many opportunities since she passed the exam. We have spoken to her so she can share some words of wisdom with other young...

22nd Apr 2024

Craft Guild of Chefs unveils Honours & Award winners

By: Edward Waddell
The Order of Merit is the highest award given by the Vice Presidents’ Council for meritorious and outstanding service in furthering the aims and objectives of the Craft Guild of Chefs over a long...

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06th Jan 2016
The contest invites hungry young chefs from across Greater Manchester, Lancashire, Merseyside, Cheshire, Cumbria and, newly...
06th Jan 2016
The guide delivers nine costed recipes inspired by the results of exclusive independent research commissioned by Premier...
06th Jan 2016
The event, which will be held on January 15th, is offering the opportunity to ex-offenders and young homeless people to work...
06th Jan 2016
Manchester United legend Ryan Giggs will join guests for a special Q&A session at the dinner, which also aims to expand the...
23rd Dec 2015
10. You can cover the Great Wall of China eight times with the amount of Nutella sold each year. 9. The expiry date on a...
18th Dec 2015
Entering its sixth year, the competition is run by one of the UK’s main game suppliers, Braehead Foods and is once again...
18th Dec 2015
There are more than 9,000 ways to cook a sprout. Some examples: Dijon-braised, balsamic-roasted, cherry-glazed, sweet and...
18th Dec 2015
The Making Sense of Standards guide is designed to help buyers, suppliers and caterers in particular understand the different...
17th Dec 2015
The UK Labour Market release from the ONS revealed that the average wage in the ‘accommodation and food service activities’...
17th Dec 2015
McMeikan will address an audience of foodservice and hospitality industry colleagues on the topics of the day on Monday 4th...