Skip to main content

Latest Competition News

16th Jan 2020

Heat 2020 announces finalists

By: Edward Waddell
Colleges in the UK have competed to win the opportunity to reach the final of the prestigious culinary competition in Jersey that has become a highlight in the Craft Guild of Chefs events calendar

More Competitions News

09th Jan 2020
The six colleges include Loughborough College, New City College, North Hertfordshire College, Sheffield College, University...
08th Jan 2020
The British Student Cookery & Service Championships will have the same excellent classes of both live and static competitions...
08th Jan 2020
The competition is open to pastry chefs aged 23 and under on 1 March 2020. The candidate should be working in a hotel...
06th Jan 2020
Run in partnership with the Craft Guild of Chefs the competition enables young chefs to develop their culinary skills. The...
03rd Jan 2020
This year the challenge is encouraging students to reinvent the classic tradition of afternoon tea, using a selection of...
09th Dec 2019
The Country Range Student Chef Challenge, run in conjunction with the Craft Guild of Chefs, enables students to showcase...
19th Nov 2019
In association with the Craft Guild of Chefs as part of the HRC’s Salon Culinaire, the winning chef team will enjoy a two-day...
15th Nov 2019
The competition requires teams of three students to plan, prepare and cook a three-course, four-cover menu in 90 minutes. The...
11th Nov 2019
The week-long event is supported by Samphire a relaxed yet polished, casual dining restaurant in Jersey. Heat will see some...
09th Oct 2019
Gold award recipients included Louis Haynes from Brockenhurst College for the risotto challenge, Samantha Gibb from...