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Latest Competition News

17th Sep 2021

Five talented chefs pass Graduate Awards exam

By: Edward Waddell
In total 13 young chefs competed in the Graduate Awards final in either the kitchen or pastry exam. To join the Graduate Awards hall of fame, the chefs had to achieve a pass mark of 85%. Despite the

23rd Aug 2021

Country Range Student Chef Challenge returns

By: Edward Waddell
The competition, which has been running for over a quarter of a century, provides the ultimate test for teams of three full-time hospitality and catering students from colleges around the UK. The

More Competitions News

17th Aug 2021
The culinary competition aims to push the usual boundaries by placing technology at its centerpiece. Students, working...
17th Aug 2021
The competition is open to anyone on a recognised catering education course (full or part time). Teams of two will compete...
13th Aug 2021
Whittled down from 33 to just 12, the finalists now go on to cook at CORD by Le Cordon Bleu. The final will be aired at a VIP...
10th Aug 2021
The Culinary Association of Wales (CAW) had to cancel the WorldChefs Global Chefs Challenge, which was scheduled to take...
05th Aug 2021
A separate entry form must be completed for each competitor and submitted by post to reach the Craft Guild of Chefs by the...
03rd Aug 2021
This year the competition judges included former Toque d’Or winner Julie Jones and MasterChef the Professionals winner Louisa...
26th Jul 2021
Celebrating one of the most iconic dishes found on menus across the country, the Great Roast competition returns in 2021 for...
23rd Jul 2021
The overall winners of the Young Chef Young Waiter UK and China & South East Asia competition for 2020, were: Peter Meechan...
19th Jul 2021
For the next round, these 33 will be invited to present a small signature dish of their choice via video which should reflect...
15th Jul 2021
The criteria for the three courses centres around ‘British themed dishes’ with a twist. Here, the ‘sky is the limit’ for a...