Stockpot Magazine

As the official publication for the Craft Guild of Chefs, Stockpot provides chefs across the UK with all the latest news and views from the culinary world.

As the key medium the Craft Guild uses to communicate with its members, Stockpot's editorial coverage includes:

  • Culinary competition updates
  • Event reviews
  • Chef profiles
  • Regular focus features on ingredients, training, legislative issues, and masterclasses

Click to read the latest issue of Stockpot

Latest Stockpot

23rd Apr 2024

On The Pass - Winter

By: Rebecca
Highlights include: Craft Guild of Chefs looking for Honours and Awards nominations National Chef of the Year winner Orry Shand Wellness Event Business Partners Lunch Association of Pastry Chefs...

22nd Jun 2023

Craft Guild On the Pass Summer

By: Rebecca
Highlights include: Craft Guild of Chefs Awards Toque D'or Champions Pate-Croute World Championship Risotto Chef of the Year 2025 Australian Showcase Silver Slicer 2025 British Culinary Championships...

26th Jan 2023

Stockpot Winter 2023

By: Rebecca
READ ONLINE Highlights include: Meet the winners: Ben Murphy and Mae Dionio take NCOTY & YNCOTY titles Peter Joyner: From baking bread to the Culinary World Cup CGOC Awards: Entries open for the top...

More Stockpot

December 2017: Welcome
We pride ourselves in working with all of our Partners, whether they are small family run businesses or part of a larger...
October 2017: Welcome
It’s almost been the perfect summer for growing; all my vegetables at the farm have really enjoyed the warm weather and...
June 2017: Welcome
Some truly amazing talent was recognised and rewarded for their hard work and continued commitment to this great industry, in...
April 2017: Welcome
We recently held our AGM and, after the formalities, presentations to our committee, business partners and guests...
February 2017: Welcome
February 2017: Welcome
It’s nomination time at present, with the AGM looming and the Craft Guild Awards in June inviting entries to acknowledge our...
December 2016: Welcome
Since my last confession we have been to Florida to look behind the culinary scenes of one of the world’s biggest event...
October 2016: Welcome
It’s been a busy few months in the Craft Guild calendar. We recently visited Copenhagen for an amazing Scandinavian culinary...
August 2016: Welcome
The National Chef of the Year semi-finals have come and gone and we have our 10 finalists ready for the Restaurant Show on 4...
June 2016: Welcome
We have had the fantastic Craft Guild Awards evening with great food prepared by Ben Purton and his team at the Lancaster...
April 2016: Welcome
As was stated at the recent Annual General Meeting, there are very exciting times ahead in the Guild’s next chapter and I...