WorldSkills UK

The WorldSkills UK national competition heats for 2018 kick off in April and competitors will compete to secure a place in the National Final.

WorldSkills UK inspires young people and adults to be ambitious in their pursuit of skills to the highest level.  

The National Competitions are designed to test competitors’ skills in a range of critical elements that demonstrate excellence in their chosen trade.

The activity, designed by industry experts, enhances qualities valued by employers such as team work, time management and working to deadlines.

Would you like to take part in World Skills UK, show off your skill and talent to possibly one of the largest audiences of Vocational training in the UK?

To register your interest complete the online form below and you will be contacted by a member of the organising team.

WorldSkills UK Form

Please note:
Anyone who wishes to be considered for selection to the world skills UK final should register to compete in one of the following:

  • RESTAURANT SERVICE
  • CONFECTIONARY
  • CULINARY ARTS

Please state which discipline you would like considered for and also enter one of the allotted competitions or Regional heats from which the highest scoring candidates will go forward to the final eliminator in September.

For more information please email hospitality.worldskillsuk2017@hotmail.com or call the helpline on 07957456533.

Latest competition news

22/01/2018 12:01
This year’s Major Series kicked off last Friday (12 January) as Major International and the Craft...
12/01/2018 14:01
The Craft Guild of Chefs has announced that seven chefs made the grade at last month’s (October)...
12/01/2018 14:01
Wessex Salon Culinaire, one of the UK’s largest live culinary competitions, will take place at...
12/01/2018 12:01
Country Range has announced the 16 teams going through to the semi-finals of its Student Chef...
17/08/2017 14:08
The Craft Guild of Chefs has announced that 27 chefs will be going through to the finals of its...
26/05/2017 15:05
A record-breaking 36 chefs will be heading to the Graduate Awards Kitchen and Pastry semi-finals...

More competition news

21/05/2013 10:05
Sudha Saha, group executive chef of the Saffron Restaurant in Birmingham, has been crowned the...
21/05/2013 10:05
Sixteen year old Rebecca Toppin from Carmel Technology College in Darlington was announced as the...
21/05/2013 10:05
Two Guernsey chefs took top honours in the Channel Islands Chef of the Year competition held at the...
21/05/2013 10:05
Open to chefs and trainee chefs between 18 and 23 years (by Saturday 1st December 2007) working in...
21/05/2013 10:05
An elated Culinary Academy returned home from the Villeroy & Boch Culinary World Cup in...
21/05/2013 10:05
The Craft Guild of Chefs is calling for chefs to put their skills to the test at the Wessex Salon...
21/05/2013 10:05
Devon chef Dez Turland crowned the Vive le Cheese regional recipe champion
21/05/2013 10:05
Sixteen year old Kerry Johansen from the North West has been crowned winner of FutureChef 2010.
21/05/2013 10:05
The next generation of promising young chefs are being invited to take part in Springboard's...
21/05/2013 10:05
Fifteen year old Luke Thomas from Connah's Quay High School in Wales impressed top celebrity...

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