Stuart Jackson
01730 811490

Pan’Artisan is a producer of high quality, part-baked, dough-based products for foodservice including pizza, naan and brioche dough balls, pizza bases and speciality bread.

Making dough-based goods from scratch can be time-consuming and labour-intensive; specific equipment, techniques and ingredients are needed to make them, so there are benefits in buying from a specialist producer.

Copyright 2019 Craft Guild of Chefs

Design & Development by Eton Digital